New Country of Origin labels cause controversy

Jasmine O’Donoghue 23 July, 2015 Foodmagazine New Country of Origin labels cause controversy While the overall consensus is that the new labels are better than the old, not everyone is completely satisfied. On Tuesday (21 July), the government revealed the long-awaited Country of Origin Labelling designs. As to be expected, The Australian Made Campaign is pleased with the new system, which incorporates the Australian Made, Australian Grown logo (for those products made and grown in Australia), with the addition of a bar chart showing what proportion of ingredients come from Australia. “The new system will help consumers make informed choices based on the ‘Australianness’ of products,” Australian Made Campaign Chief Executive, Ian Harrison, said. “A greater number of growers and manufacturers using the logo will further strengthen its impact for the benefit of both consumers and producers,” Mr Harrison said. But Consumer advocacy group CHOICE says the new scheme will…

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Ten little-known facts about Apple Stores

Stephen Hutcheon July 23, 2015 The Age While David Jones and the ABC have announced plans to scale back and phase out their shop-front presence, not all retailers are retreating from the bricks-and-mortar experience. Six years after opening its first store in Australia, Apple will open its 22nd domestic outlet on Saturday in the southern Sydney suburb of Miranda. The company now has a network of more than 450 stores in 16 countries. Apple has never closed a retail store since it opened its first one at the Tyson’s Corner shopping centre just outside Washington, DC, in 2001. Here are 10 facts about Apple’s booming retail business: 1. Apple Stores have consistently rated among the world’s most profitable retail outlets, when measured by sales per foot of retail space. In the US, Apple Stores generated $US4798.82 in sales per square foot on an annualised basis at the end of 2014,…

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'New era' to put Coles to the test

JOHN DURIE THE AUSTRALIAN Wesfarmers retail guru Archie Norman calls the supermarket battles in Australia a “new era” that Coles must respond to early and that will inevitably affect the supply base. By that he means the suppliers will feel the pain, with Aldi commanding 15 per cent of the east coast market and expanding west. The Coles response will be based on its role as a “trusted value” supplier, matching Aldi but with a wider quality offering to fully satisfy shoppers. Aldi operates smaller stores with 1300 lines of mainly house brands — against the 28,000 lines in a full service supermarket — and tends to provide just part of a shopper’s weekly needs. Mr Norman spoke to The Australian — his first ever interview here — on his 56th visit to Australia since the heady days of the 2007 Wesfarmers takeover of Coles. Back then, Mr Norman was…

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We can, we must, do better”: CSIRO report highlights innovation inefficiency as roadblock to growth

Denham Sadler 23 July 2015 http://www.startupsmart.com.au/images/stories/flexicontent/l_technologyolde_445.jpg A new CSIRO report has highlighted Australia’s poor innovation efficiency and research-business collaboration as major roadblocks to entrepreneurial innovation. Australia’s Innovation Catalyst strategy for 2015-2020 is a blueprint to improve the country’s innovation standards and help respond to global demands and disruptions, and outlines how the CSIRO hopes to become a global collaboration hub. The report crowd-sourced ideas and suggestions from over 7000 research partners, collaborators, staff and members of the general public. It notes Australia ranks last in the OECD for research-business collaboration and 81st in the world in terms of innovation efficiency, the return on investments in scientific research. “If that was a team sport ranking, we’d be outraged,” CSIRO chief executive Dr Larry Marshall says. “Australia’s prosperity, health and sustainability is closely bound to our capacity for innovation.” “We can, we must, do better. This is where profound innovation happens.” Sandra…

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Diet Coke still struggling

JULY 24, 2015 News.com.au COCA-COLA says sales of Diet Coke are still sliding as people continue gravitating toward foods they feel are fresh. SANDY Douglas, president of Coca-Cola North America, attributed the drink’s declining sales to the move away from diet and frozen products in recent years, with people reaching for options they consider to be fresh or natural. “It’s a good dietary change, actually, for the country. But the impact on categories, and particularly categories that are appealing to diet-oriented positions, has been pretty negative,” he said. During the second quarter, Coca-Cola said that Diet Coke’s sales volume declined seven per cent. CEO Muhtar Kent said the drink’s challenge has been “very much a US-centric one”. Douglas said he thinks the trend toward products positioned as natural will endure. But he nevertheless expressed optimism for the future of Diet Coke, which is made with the artificial sweetener aspartame. Douglas…

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Alcohol, junk food next plain packaging targets, lawyer warns

Sarah Danckert July 26, 2015 The Age Regulators in Australia could look to introduce graphic warning labels on packaging of alcoholic beverages, soft drinks and food that is unhealthy, a senior partner from Herbert Smith Freehills warns. Representatives from the law firm, which is taking on the World Trade Organisation on behalf of British American Tobacco over plain packaging and warning labels on tobacco packaging, has told Fairfax Media that tobacco is often the “canary in the coal mine” for changes to labelling and warnings around the world. A beer bottle with a picture of a cirrhotic liver could soon grace Australia’s tables, said Benjamin Rubinstein, who was part of the legal team that successfully defended BAT in a $280 billion racketeering case in the US. “I think there have been rumbling among the public health community about what’s next: is it just tobacco? What about sugary foods? Fatty foods?…

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