Monash Food Innovation Centre (MFIC) is hosting a Food Network Expo at Monash Clayton on Tuesday 5th June 2018. The exhibition is for everyone interested in the food business looking to upskill and network with other people within the food industry.
Connect and consult with a range of exhibitors covering areas such as sensory, entrepreneurship, country of origin labelling and branding to name a few. Advance your knowledge with the Media Panel insiders tips & tricks from Jules Brooke (Founder, Handle Your Own PR), Jo Munro (Presenter, The Savvy Shopper, Today Show), Roslyn Grundy (Editor, The Good Food Guide and Epicure), Sarah Boykett (Publicist and Nutritionist) and Angeline Achariya (CEO, Monash Food Innovation Centre).
And join us in the afternoon with industry experts for a number of key Hot Topic discussions. There will be plenty of opportunities to network with lunch and drinks included in the ticket price.
For more details visit the Monash Food Innovation Centre website here:
https://www.foodinnovationcentre.com.au/event/sme-food-network-expo/
We look forward to seeing you at the Expo!
From,
The Monash Food Innovation Centre Team
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